Category Archives: Food

Life is Good but Wine is Better

What better way to start your first full day in Lisbon but with Portuguese pastries! This whole city is packed with pastelaria and the typical Lisbon pastry is called pasteis de nata. It was high on my list of things to eat here. We consulted Google and found a small bakery in one of the little hidden alleyways in Alfama – our neighborhood. Breakfast = 1 pasteis de nata, 1 azevias do grão e amendõa – which is cinnamon and chickpeas in fried dough(!) and one savory bread stuffed with chorizo. Okay! Everything I’d heard about pasteis de nata is spot on! It is a flaky crust similar to a croissant filled with a delicious custard and the top is similar to the consistency of creme brûlée. Absolutely yummy and a must-eat here!

Healthy Breakfast in Alfama!

We had some time before our scheduled walking tour so now headed up the hill from our apartment toward Sao Jorge Castle – which is a castle built in the mid 11th century and sits at the top of the biggest hill in Alfama. I’ve read it’s not worth paying the money to visit the castle and it was closed so we went in search of a viewpoint and were not disappointed!

Miradouro de Santa Luiza is one of the the most beautiful views in Lisbon. Miradouro translates simply to viewpoint in English. Apparently anytime you see a sign for a Miradouro you should take advantage of it. And since it was so early (Lisbonites seem to stir a bit later than other European cities) we were one of just a few people in the sweet square. It is beautifully landscaped and offers an unobstructed view of the Tagus in the distance and the copper colored rooftops of Alfama in the foreground. Just stunning. At Portas do Sol – which was of course not open yet – we got to see one of the most photographed views in Lisbon.

We headed down the hill toward Bairro Alto where we were scheduled to take a free walking tour of Lisbon. John and I love to do these tours. They are always run by locals and tourists get a chance to hear their stories and ask questions and get local recommendations. This time we chose Chillout Lisbon Tours based on reviews I’d seen online. Pedro was our tour guide – a Fado-singing local who got fired from his office job and decided to use his passion for his city on tours.

During the tour we were given a lot of history on the city. The event in this city that seems to define it more than any other is the earthquake of 1755. I’d read about the earthquake but it was fascinating to be on the streets where it happened and picture life that day.

The earthquake happened on November 1st at 9:40 am. Scientists today say that it registered an 8.5-9 on the Richter scale and it lasted up to 6 minutes. Compare that with the latest quake in San Francisco in 2007 that was just a 5.6 on the Richter scale! The earthquake caused fissures up to 16 feet across. And – since the quake took place on the Catholic holiday of All Saints Day – candles lit in homes and in churches started massive fires all over the city. Survivors of the earthquake rushed from their homes toward what they thought was safety – the water of the Tagus river. From there they watched the river recede and then a tsunami engulfed the harbor and the downtown area of the city, killing somewhere between 10,000 and 100,000 Lisbonites.

A pictorial of the death and destruction of the Lisbon earthquake

Needless to say that day has left it’s mark on the city. The architecture of the buildings changed; the mindset of the people changed; the way they celebrated changed. And the passion that Pedro spoke about it was moving. They have even left the Carmo Convent as it stood after the earthquake that day – roofless as a result of the building caving in on the congregants that day.

We continued on through 4 of the main neighborhoods of Lisbon where Pedro sang and joked and provided history lessons and gave recommendations.

Two things I won’t soon forget – a quote by the Portuguese poet Fernando Pessoa who said “Life is Good but Wine is Better!” Apparently he died of liver colic – a.k.a. Chronic alcoholism! And in Lisbon you can “drink whatever you want, wherever you want, whenever you want”! It was a very nice 3 hours and I would definitely recommend anyone to take one of these tours.

Based on a recommendation from Pedro, we headed back to the Bairro Alto neighborhood for a traditional Portuguese lunch. He recommended a street called Rua de Duque which has 5 wonderful, local restaurants on it. I’d actually read the same in my research so we headed to O Fernandinho restaurant, run by Fernando himself – a short, round, jolly man who greeted us with a smile.

We ordered another traditional dish – bacalhau a lagareiro. It was SOOOO good! Grilled cod seeped in olive oil and garlic and accompanied by potatoes and broccoli. My favorite meal yet! Just beware of bones 🙂

More walking…more walking…back to our apartment to rest our weary feet.

Another night in Lisbon equals another stunning sunset. There are so many places to watch the sunsets here. Again, termed Miradouros. This time we packed wine (drink anything, anywhere, anytime!) that our host had left us and headed back up the hill to Placa de Graça. It was nothing more than a small square with a little sculpture and one bar/restaurant but was teeming with people! We managed to get a spot right on the side of the wall for a another gorgeous sunset over the rooftops of Lisbon. And more importantly, sitting in that environment we are able to be completely present. Surrounded by beauty and diversity and love and laughter. That kind of scenario seems to open the door for communication and extreme appreciation. It was a moment I am truly grateful for – especially because I got to share it with the love of my life.

Time for more walking and food! We headed back down the hill and decided to try another typical restaurant on Rua de Duque since every other place was packed with tourists! I don’t like it when the waiters and hosts almost accost you while walking by and I’d rather not eat with a bunch of tourists anyway…This time we ate at Duque da Rua and shared a carafe of Portuguese white and more conversation and smiles.

As we walked back to our apartment through the alleyways with Fado playing in the background, the night would not be complete without having more of Lisbon’s traditional liqueur called Ginja. A Portuguese woman had a small table set out with a large bottle and plastic shot glasses as well as chocolate shot glasses! Can you imagine what we chose?!

A stop on the way to our apartment for a chocolate bar completed our amazing day!

Vin Chaude and Santa flying through the air

Today was a rest day for the Cacheris’s! We needed it after averaging about 9 miles a day!

We set off on foot mid morning to take in the famous Castle de Chillon – this is a must-do based on the research I’ve done. You can walk the lake promenade the entire way there which seems to always be picturesque. And of course shop at all of the market stalls along the way. In so doing we stopped at a stall that was just opening to peruse the gorgeous leather and silver bracelets. We ended up talking to Arthur – the owner and artist behind Surpiqure.

One of the gorgeous bracelets at Surpiqure

Not only did we love the jewelry but again the conversation was what made the experience extraordinary. John asked about French politics and again, the vendor’s way of life – traveling over France and Europe to sell his jewelry. And about how his internet business is picking up. And about how the weather really dictates the success of his business during Montreux Noël. Very cool, very fascinating guy! We’re both grateful – again – for these moments during our travels. John calls them serendipitous. It’s an appropriate word and one of the things we both adore about seeing the world – it’s people!

Off to Chillon!

The impressive Castle de Chillon

Castle de Chillon is a medieval fortress sitting on the shores of Lake Geneva. It is the most visited monument in Switzerland. The oldest parts of the castle haven’t been definitively dated but the first written record of the castle is 1005! It is most known for it’s use as a prison in the 16th century. It’s most famous prisoner is Francois Bonivard on whom Lord Byron’s famous poem “The Prisoner of Chillon” is based. In fact Byron even carved his name on one of the pillars in the castle’s dungeon.

Perhaps more compelling to readers, Chillon also inspired the castle in Disney’s The Little Mermaid 🧜‍♀️

It was an enormous, haunting castle with incredible views of the lake from every window. And contrary to some museums I’ve been in, there was a ton of information on the history of each and every room.

I wasted – and loved! – the next few hours sitting poolside in the Fairmont’s Willow Stream Spa.

I really wanted to do the tourist thing and head down to Montreux Noël and partake in a Vin Chaude (hot mulled wine) in one of the specially erected bars on the promenade. It seemed like visitors and locals alike were down there drinking their hot wine and having a good ‘ole time. The problem with this plan, however, is that I’m not a fan of hot wine. I have more of a love/hate relationship with it. I love the feel of wrapping my hands around a steaming cup but — it just doesn’t taste good! It was a sacrifice I was willing to make. John and I split a Vin Chaude Blanc – which is better than a hot red wine – but only slightly.

We headed down the promenade – hot wine in hand – to see the one thing we did not want to miss!

See, every evening during Montreux Noël Santa Claus rides through the night air in his flying sleigh! They have cleverly raised cables high above the huts of the market and the sleigh literally flies through the air and stops directly in front of the Ferris wheel. He even has fireworks shooting from the runners of the sleigh as he takes off. And to top it all off, once he gets to his destination he stops – suspended in the air – and whips out his guitar and starts singing! We think it was the French version of “Go Tell it on the Mountain” it was sooooooo cheesy – and sooooooo cool.

http://www.adventuretravelinggirl.com/wp-content/uploads/2018/12/img_1510.mov

We decided before the trip to have at least one nice dinner. The concierge at the Fairmont recommended Restaurant 45 at the Grand Hotel Suisse Majestic. It got rave reviews and we were so excited. Well we were sorely disappointed ☹️. The food was average at best – bland is the best way to describe it. And when I asked for wine recommendations, the waiter poured tastes for John to try. Only John- I had to try his. Needless to say this didn’t sit well with me. And the atmosphere – just eh. I’m positive the views were gorgeous but as it was dark that didn’t matter. We left completely dissatisfied.

Back to the Fairmont and Funky Claude’s Bar – a bar attached to our hotel boasting live music every night. This place was fun! Two “mature” men – one on the electric guitar and one on the sax playing good old fashioned American rock music.

We ended on a solid high!

THE BEST RESTAURANT IN ZERMATT (food , service, wine, presentation)

Note to readers that I’ve only been in Zermatt for 3 days so am definitely not an expert. But in my opinion John and I found the best restaurant in town!

Since we arrived late Saturday we’d walked by Marie’s Deli numerous times and I think John got tired of me saying “I want to go there”. It being named a deli and me craving a traditional European sandwich, we decided to try it on our final night in Zermatt.

We both now agree that it was the best meal we’ve had all week long!

The restaurant is part of the Mirabeau hotel which I wrote about in a previous post. It is definitely not your traditional deli although the owner, Francis Reichenbach, did emulate the delis of New York City in its design. It is a small, cosy, kitschy, charming restaurant filled with framed photos and books lining the walls. A large photo of a smiling Aunt Marie – the restaurant’s namesake – is prominently displayed on one wall. Fresh white roses blanketed by fragrant greenery adorn every table. And the deli case is something to be seen! Fresh meats and cheeses and fruit, oh my!

Lovely table setting at Marie’s Deli
Wanderlust – a strong desire to travel

We were greeted by the same wonderful server – Francesco – who served us during our previous visit and introduced us to the lovely Coeur du Domaine wine. He remembered us and quickly brought us a glass of the same as well as a basket of freshly baked bread and a plate of cured meat and fresh Parmesan cheese drizzled with honey. He proceeded to recommend a few of his favorite dishes but my mind was on sandwich! This deli did not have the traditional European sandwich and I’m very thankful for that. I settled on a Croque Monsieur and John went with one of Francesco’s recommendations – Huhnchen in Riesling Sauce (chicken in Riesling sauce) – as well as a cup of Pumpkin Curry soup.

Now to my favorite part. As we sipped the delicious wine and snacked on the delicious bread and cheese, the hotel’s owner – Francis – came over to say hello. It was wonderful to talk to him! John asked many questions about the Zermatt way of life – things we’d been wondering about since our arrival. And he told us how the restaurant came to be as well as about his travels to the US. It is so nice to talk to locals when you travel and he was very kind!

Next up – the food! First the presentation. The meals were served atop wooden platters made specifically to fit the French-themed, delightfully-labeled glass bowls that each part of the meal was served in. John’s soup was served this way and accompanied by a smaller, labeled bowl of sour cream to top the soup. My salad came out in a larger glass bowl. The fig dressing came in a separate small bowl. Francesco said I was to pour the dressing in the bowl, replace the glass top and “shake it like a martini”. Yes…ok! And John’s Huhnchen in Riesling Sauce came out in three separate glass bowls, one for the chicken itself, one for the mashed potatoes and one for the ratatouille. The presentation was so unique! And well thought out. And the darling labels were such a nice addition!

The exquisite deli counter!
Chicken in Riesling sauce – check out the labels!
Beautiful Croque Monsieur

And the food itself? Delicious! Everything was fresh and oh so heavenly! We both agreed that it was our favorite meal in Zermatt.

Having stuffed ourselves we decided to head to our next destination – we had a date with a piano bar after all. But instead Francesco approached us with a splendid after dinner drink – an apple liquor garnished with a fresh green-apple slice – that was made by Francis’ sisters-in-law. It tasted like cider with a kick! Lovely! And then Francis came over to offer us gin & tonic glacé (ice cream)! Unfortunately our bellies couldn’t take it and we passed.

What a phenomenal experience! Francis said the deli concept hasn’t caught on yet in Zermatt. Well if anyone is reading this that finds themselves there please try it! It will be worth it! No where else in Zermatt were we welcomed so completely!

I’m a sucker for a piano bar and the lovely Park Hotel was decorated to the nines for the holiday so off we went. The hotel was just as beautiful up close. But the piano bar…eh! Instead of just playing my favorite instrument, the musician decided to “jazz it up” by adding recorded drum and guitar accompaniment. And he added some singing on top of that! There were a few guests who really enjoyed this – snapping and singing along – but it just wasn’t the relaxing, soft music we were hoping for. Thank goodness for my hot husband and our conversation to distract me!

Day 3 in this beautiful place was absolutely awesome! Every single moment of it! Tomorrow we are off to the French-speaking town of Montreux which sits right on Lake Geneva. More to come…

Day 2 – 2.5 hours Zermatt to Sunnegga; 5 minutes Sunnegga to Zermatt

We woke to similar weather as day 1. There were glimpses, however, of the Matterhorn. It’s an elusive gigantic mountain – it will show you bits of it but not the entire majestic thing!

We would not be derailed! We both really wanted to go cross country skiing and had no problem doing it in the rain. We just weren’t sure the trails would be open. “No, no, not yet” according to the girl in the tourist office. Next plan – more hiking! This time to another mountain called Sunnegga. And it was possible to hike the entire way. Off we went.

This time beginning in the town of Zermatt and walking in a different direction than we’d been so far. I have always loved getting “lost” in anew place and although not lost we were able to see a part of Zermatt we had yet to see. After a left at “the church” we came upon the mountaineers cemetery tucked behind the church. It serves as a memorial to the climbers who have lost their young lives climbing the Matterhorn and the surrounding mountains. There are climbers from all over the world and their agree are mostly very young – 20 somethings. One gravestone, however, commemorates two guides who died of natural causes. They were the guides to lead the first climb up the Matterhorn. It included a party of seven, all of which reached the summit but only three returned to Zermatt in the end. In fact, the Matterhorn and surrounding mountains continue to be some of the deadliest peaks in the world.

Trying to be artistic in the climbers cemetery
Haunting grave marker

The cemetery was tragic and beautiful. One can only hope these young people died doing what they loved…

Onward to the trailhead. This time we’d be ascending the mountain. And the climb was just as beautiful as day 1’s but in a completely different way. We started hiking through the forest pines again, always able to see a brief glimpse of Zermatt behind and down from us. Eventually we walked right into the misty clouds and found ourselves on the edge of the mountain.

For the most part we were by ourselves. Since it was so cloudy – we were literally in the clouds! – it was the sounds that struck me. The sound of our boots in the slush; our breath; the sound of a waterfall on our right; snippets of superficial as well as meaningful conversations. These are the reasons why I love hiking!

The higher we went, the whiter the world became and the slush gradually turned to snow. We passed through more mountain “towns” – groups of little huts almost in the middle of nowhere – one of which is called Findeln, formerly Findelen. The timber houses were deserted and we wondered when they wouldn’t be. Well, apparently this village is world renowned for its mountain cuisine. The town is only accessible on foot – or ski! – as there are no other modes of transportation to get there. Fascinating!

The view from Chez Vrony – a famous mountain restaurant – on a clear day
My favorite wine cellar! In the middle of the climb outside a famous restaurant called Chez Vrony

As we ascended the mountain the whiteout conditions were interesting as so confusing! There were points when the sun would briefly break through – allowing us a stunning view of the peaks behind the clouds. And then literally within 10 seconds the clouds would reappear to mask the view. It was super cool!

Just a glimpse of the mountain when the sun peaked through

Again we got lost – but just a little! They really do a nice job marking the path with those hot pink poles but when you can’t see more than 50 feet ahead of you they can be hard to spot! Luckily John and I make a good team but I wouldn’t let him out of my site. I was afraid he’d walk into the whiteness and I wouldn’t be able to see him again. Perhaps a silly fear but a fear just the same.

We hugged and puffed and eventually got to Sunnegga – 2.5 hours of a very difficult hike. It’s like a fish story – the more we talk about it the steeper it becomes! So it was a relief to reach Sunnegga.

Sunnegga ski piste

Sunnegga is definitely made for families. Wolli’s park is specifically made for beginners learning how to ski. From here there are a multitude of athletic options – skiing, snowboarding and hiking in winter; swimming, hiking, biking and marmot-watching in summer!

We were achy and sweaty so decided to take the funicular ride back to Zermatt. This railway was built right into the rocks of the mountain and literally gets you back to Zermatt in 4.5 minutes! 2.5 hours to get up; 5 minutes to get back down!

Our afternoon and evening were spent exploring the sweet town of Zermatt. Shopping is the name of the game here. John has been glancing longingly and the multitude of Swiss watch shops so we decided to venture into the Omega shop. Let’s just say I felt like Pertty Woman when she was still in her working-girl clothes and trying to get service in an upscale shop! But Valerie was very friendly and helpful. John tried on a few stunning watches. He decided he liked one that was only $4500 with Valerie’s exclusive discount (what?!?!). Needless to say we left without a watch but mark my words – someday I will buy my husband his dream watch…

Zermatt’s Main Street – Bahnhofstrasse

I was craving a glass of local wine while sitting next to a cosy fireplace that we’d seen on our first night. It is called Chami Bar and was exactly what the doctor ordered! We snuggled up on a couch next to a roaring fire and sampled some more local wine – this time two whites called Johannisberg and Petite Arvine – both yummy of course but incomparable to the Coeur du Domaine from day 1.

We decided to wander off the Main Street to find somewhere to eat and came upon Chez Gaby! Since this is John’s daughter’s name we decided why not? It was a small, warm restaurant decorated for Christmas whose specialty was grilled meat. Ok! And our little corner table reminded me of the snugs in Ireland.

John in the snug at Chez Gaby

A day in Zermatt isn’t complete in our minds without chocolate! But since all of the chocolaterie’s were closed at this point it was a mad dash to Denner the local grocery. But we made it!

An evening of chocolate, rest and good books completed another amazing day in paradise…